Super Bowl 50 Mile High Beef Barbacoa Nachos {Denver Broncos}

Who are you rooting for? Today I made dueling snacks to represent each team! I am not sure who will win the game {best football food}, but these Mile High Bronco nachos are darn good! Stick that beef in the slow cooker and your Barbacoa meat will be ready to top nachos for your Super Bowl 50 guests, plus your house will smell delicious!

3 lbs chuck roast (fat trimmed), cut into 2-inch chunks
5 cloves garlic, minced
5 chiptoles in adobo sauce, chopped
1/2 jar spicy salsa
1 onion, finely chopped
1/4 cup lime juice
2 tbs apple cider vinegar
1 tbs cumin seed, chopped
1 tbs oregano
2 tsp salt
1 tsp pepper
1/2 cup beef broth

Directions: Combine ingredients in slow cooker and cook on low for 7 hours or high for 4. You'll see below I added some shredded chicken to the nachos too, because why not?!

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